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LOCATION | LE BON NOSH | ATLANTA, GA
DATE | December 19th, 2025
TIME | 12PM EST
The season’s most spirited gathering returns — a Chairman’s tradition defined by generosity, discovery, and a few beautiful surprises.
Hosted in the private dining room at Le Bon Nosh, this coursed holiday luncheon invites each guest to bring a wildcard bottle — something offbeat, rare, or simply loved — to share among friends. The wines will be poured blind, discussed openly, and remembered fondly, as the best ones always are.
Chef Forough Vakili and her team will curate a seasonal, multi-course menu to complement the diversity of bottles at the table — from grand cru Burgundy to cult California, grower Champagne to something maybe nobody’s ever heard of (but everyone will remember).
LOCATION | LE BON NOSH | ATLANTA, GA
DATE | December 19th, 2025
TIME | 12PM EST
The season’s most spirited gathering returns — a Chairman’s tradition defined by generosity, discovery, and a few beautiful surprises.
Hosted in the private dining room at Le Bon Nosh, this coursed holiday luncheon invites each guest to bring a wildcard bottle — something offbeat, rare, or simply loved — to share among friends. The wines will be poured blind, discussed openly, and remembered fondly, as the best ones always are.
Chef Forough Vakili and her team will curate a seasonal, multi-course menu to complement the diversity of bottles at the table — from grand cru Burgundy to cult California, grower Champagne to something maybe nobody’s ever heard of (but everyone will remember).