Shared bottles, great company, and the moments that make wine memorable.CHÂTEAU RAYAS VERTICAL DINNER
1997-2014
The WildcardsKELLER G-MAX VERTICAL
2011-2018
The WildcardsShared bottles, great company, and the moments that make wine memorable.
Château Rayas · 1997–2014 · Châteauneuf-du-Pape · 100% Grenache
Avize Restaurant · Atlanta’s Michelin-recognized alpine-inspired restaurant
Leclaire-Théfaine · Côte des Blancs Champagne · Served in Magnum
Seasonal Menu Designed Around the Rayas Vertical by Chef Karl Gorline
The WildcardsKeller G-Max · Riesling · Rheinhessen, Germany
Ishin Omakase · Japanese Omakase Experience in Atlanta
Kaviari Caviar · Ossetra
Omakase by Chef Fuyuhiko Ito designed around Keller Riesling.
The WildcardsAn exploration of Napa Valley Cabernet Sauvignon across three decades
Le Bon Nosh · Atlanta, Georgia
Pascal Ponson “Charme Noir” Champagne
By Chef Forough Vakili · Designed Around Napa Cabernet Sauvignon